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Archaeobotany
Displaying 1 to 10 (of 13 products) Result Pages:  1  2  [Next >>] 
A Manual for the Identification of Plant Seeds and Fruits

A Manual for the Identification of Plant Seeds and Fruits

Book

Author: R.T.J. Cappers & R.M. Bekker

ISBN-13: 9789491431265

Publication year: 2013

The taxonomic identification of individual seeds and fruits of wild and cultivated plants is not always straightforward. The specialist literature and botanical reference collections can be helpful, and knowing where to begin reading and comparing can save a considerable amount of time. We wrote A Manual for the Identification of Plant Seeds and Fruits to make your search easier.

Archeobotanica uit ’s-Hertogenbosch

Archeobotanica uit ’s-Hertogenbosch

Book

Author: Henk van Haaster

ISBN-13: 9789077922538

Publication year: 2008

In dit boek worden de resultaten beschreven van het botanisch onderzoek aan vele tientallen grondmonsters uit afvalkuilen, beerputten en verbrande voedselvoorraden die bij archeologisch onderzoek in ‘s-Hertogenbosch zijn verzameld.

Digital Atlas of Economic Plants

Digital Atlas of Economic Plants

Book

Author: R.T.J. Cappers, R. Neef, R.M. Bekker

ISBN-13: 9789077922590

Publication year: 2009

This atlas, which - like the other atlasses in the series - is published as a book plus a website, presents the plant parts that have an economic value and are offered for sale at markets and in shops. They include plants that are used as food, spices, stimulants, medicines, poisons, offerings, dyes, tannins, building materials and ground coverings.

Digital Atlas of Economic Plants in Archaeology

Digital Atlas of Economic Plants in Archaeology

Book

Author: R. Neef, R.T.J. Cappers & R.M. Bekker

ISBN-13: 9789491431029

Publication year: 2012

The third part of the Digital Plant Atlas presents illustrations of subfossil remains of plants with economic value.

Digital atlas of traditional agricultural practices and food processing

Digital atlas of traditional agricultural practices and food processing

Book

Author: R.T.J. Cappers, R. Neef, R.M. Bekker, F. Fantone, & Y. Okur

ISBN-13: 9789492444004

Publication year: 2016

The Digital atlas of traditional agricultural practices and food processing documents the various processes involved in the production of food-from working the fields through to processing the crops for food, fodder, and other purposes. The atlas aims to define and describe these various processes unambiguously by using a standardized vocabulary and by explicitly taking into account the intention behind each process.

Digital atlas of traditional food made from cereals and milk

Digital atlas of traditional food made from cereals and milk

Book

Author: R.T.J. Cappers

ISBN-13: 9789492444707

Publication year: 2018

Recent discussions about food safety and an awareness of vanishing traditions have resulted in an increasing interest in traditional foods and food heritage. The Digital atlas of traditional food made from cereals and milk explores the traditional food products that could have been made by transitional hunter-gatherers and the early farmers in south-west Asia by examining the traditional foods still being made today.

Digitale Zadenatlas van Nederland  / Digital Seed Atlas of the Netherlands

Digitale Zadenatlas van Nederland / Digital Seed Atlas of the Netherlands

Book

Author: R.T.J. Cappers, R.M. Bekker & J.E.A. Jans

ISBN-13: 9789077922958

Publication year: 2012 ed.2

The Digital Seed Atlas of the Netherlands, published in 2006, contains over 4,000 full colour digital photographs taken with a microscope and represents 1,828 taxa. The atlas comprises wild plants, adventitious plants and cultivated plants that have gone wild. The Digital Seed Atlas presents a unique picture of the variation and the characteristics of the seeds and fruits of the Dutch flora. This atlas has been published as a combination of a book and website. Because of the three indices to the book and the advanced search function of the website it is an indispensible tool to identify seeds and fruits.

Fields of Change

Fields of Change

Book

Author: René Cappers (ed.)

ISBN-13: 9789077922309

Publication year: 2007

The continent of Africa has played an important and independent role in the history of plant exploitation. ... [This] book covers a wide range of countries and includes Namibia, Burkina Faso, Mali, Senegal, Mauritania, Canary Isles, Libya and Egypt.

Handboek voor het determineren van zaden en vruchten

Handboek voor het determineren van zaden en vruchten

Book

Author: R.T.J. Cappers & R.M. Bekker

ISBN-13: 9789491431241

Publication year: 2013

Het op naam brengen van individuele zaden en vruchten van wilde planten en cultuurplanten is niet altijd eenvoudig. Specialistische literatuur en vergelijkingscollecties kunnen uitkomst bieden. Weten waar te beginnen met lezen en vergelijken scheelt een hoop tijd. Om deze zoektocht te vergemakkelijken, is dit handboek geschreven.

Handbook of Plant Palaeoecology

Handbook of Plant Palaeoecology

Book

Author: R.T.J. Cappers, R. Neef

ISBN-13: 9789491431074

Publication year: 2012

Plant palaeoecologists use data from plant fossils and plant subfossils to reconstruct ecosystems of the past. This book deals with the study of subfossil plant material retrieved from archaeological excavations and cores dated to the Late Glacial and Holocene.

Displaying 1 to 10 (of 13 products) Result Pages:  1  2  [Next >>] 
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